This year, we're going to devise a Tasmanian whisky* cocktail, follow it with haggis and rumbledethumps, washed down with a glass of Aussie red. Strewth.
* Yes, there is such a thing. Rob's mate Tim co-owns a distillery and we have a posh bott. of Lark's Slainte Tasmanian Malt Whisky Liqueur tucked away for special occasions. Just don't tell anyone we're mixing it with something else.